Join the Club!

We have two clubs that we invite you to join! 
Our VOP Club and our Executive Club!

About our VOP CLUB...  Because we believe all our guests are "important" we didn't want to call  it a VIP Club.  So, we put our collective brain power to work and came up with VOP Club!  VOP stands for VERY OPPORTUNISTIC PEOPLE!   When you sign up you'll be joining hundreds of others who saw a great opportunity and seized upon it!  This ultra exclusive club is open to all our guests so sign up today!   

   Opportunistic (Adjective)    Definition:  Taking immediate advantage of any circumstance of possible benefit! 
--American Heritage Dictionary

  Get ready to be treated SPECIAL!  As a member, you'll begin to receive special offers, discounts and news designed just for VOP Club members.   You'll also begin to receive our monthly E-Zine called "Food for Thought".  This E-zine helps keep you informed about all the happenings at Pies & Plates and Prepped & Ready such as sales events, special promotions, demonstrations, tastings, cooking classes and more!   Be sure to include your birth and anniversary dates when you sign up so we can help you celebrate those events!   

About our Executive Club...  This club is designed specifically for members of the business community.   Members of our Executive Club receive a b-monthly E-Zine call Marketing Morsels.   It's filled with great marketing tips and special offers designed to serve the business community, including dining certificates, catering discounts, employee and client recognition opportunties and more!     

Click archive link below to see samples of our E-Zine!


Pies & Plates            Prepped & Ready
 2310 Tamiami Trail, Ste. 3117, Punta Gorda, FL  33950     Phone & Fax:  941-505-7437

Breakfast :   Monday - Saturday 9-11 am          Lunch:   Monday - Saturday 11 am - 3 pm
Dinner:  Suspended until Fall          Gelateria 9 am - 6 pm

Prepped & Ready Spring and Summer Walk-in Hours Tues - Sat 11 am - 2 pm

Retail Store:  9 am - 6 pm

      Copyright © Pies & Plates 2003